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At Kaki Maa, we believe that the best flavor comes from the purest ingredients and time-honored traditions. Our pickles are not just a condiment; they are a tribute to the rich culinary heritage of Mithila, made with love and care. When you choose Kaki Maa, you are choosing authentic, homemade goodness that you can trust.

Every jar of our pickle is a testament to the skill and dedication of the womenfolk of Mithila. Each batch is meticulously handcrafted using generations-old recipes, ensuring that every spoonful carries the warmth of a mother’s touch and the authentic flavor of home.

We are committed to using only the freshest, high-quality ingredients. Our spices are carefully selected to create a bold, balanced flavor that tastes just as nature intended. There are no artificial colors or flavors—just the pure, earthy taste of real ingredients.





